We bring traditional products from dairy to meat, such as bellows cheese from the Sibiu area and sheep pastrami from the region of Dobrogea, as well as Romanian vegetables and fruits, cultivated sustainably for an authentic taste.
We bring traditional products from dairy to meat, such as bellows cheese from the Sibiu area and sheep pastrami from the region of Dobrogea, as well as Romanian vegetables and fruits, cultivated sustainably for an authentic taste.